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Morphological and Anatomical Structure of Red Fruit (Pandanus Conoideus Lam.)

Morphological and Anatomical Structure of Red Fruit (Pandanus Conoideus Lam.)

July 22, 2017 0 Comment

Fajar Ria Dwi Natalia Sianipar 1  and Santosa 2  1Botany Laboratory, The University of Papua, Indonesia2 Plant Physiology Laboratory, Gadjah Mada University, Indonesia  Corresponding Author: *Fajar Ria Dwi Natalia Sianipar; sianiparfajar@gmail.com Copyright ©…

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Characteristics and Antioxidant Stability of Red Fruit (Pandanus conoideus Lam) Protein Based Microcapsule

June 18, 2017 0 Comment

Abstract Red fruit can commercially be obtained in extract (oil) form and capsulated oil (softcapsule). Within oil form, this product has lower tenacity and stability against light, heat, oxygen, and…

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Effect of Red Fruit Oil (Pandanus Conoideus Lam) on Animal Model of Preeclampsia

June 18, 2017 0 Comment

Abstract: Preeclampsia is a complication of pregnancy with hypertension and proteinuria as major symptomps. Although the pathogenesis of preeclampsia is not yet clear, the role of oxidative stress had been…

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Analysis of α-Cryptoxanthin, β-Cryptoxanthin, α -Carotene, and β-Carotene of Pandanus Conoideus Oil by High-performance Liquid Chromatography (HPLC)

June 18, 2017 0 Comment

Abstract Pandanus conoideus is an endemic plant of Papua, Indonesia, reported to be very rich in carotenoids. The purpose of this study was to develop method for the determination of…

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Characterizaton of red fruit (Pandanus conoideus Lam) oil

June 18, 2017 0 Comment

http://www.ifrj.upm.edu.my read full article here The fruits and vegetables are the component  of human diet. As suggested by The World Health Organization (WHO), the consumption of at least  400 g of…

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Authentication Analysis of Red Fruit (Pandanus Conoideus Lam) Oil Using FTIR Spectroscopy in Combination with Chemometrics

June 18, 2017 0 Comment

Authors Abdul Rohman, Yaakob B. Che Man, Sugeng Riyanto First published: 24 March 2011Full publication history DOI: 10.1002/pca.1304 View/save citation Cited by (CrossRef): 6 articles Check for updates Citation tools…

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  • Hello world!

    February 26, 2017
  • Authentication Analysis of Red Fruit (Pandanus Conoideus Lam) Oil Using FTIR Spectroscopy in Combination with Chemometrics

    June 18, 2017
  • Characterizaton of red fruit (Pandanus conoideus Lam) oil

    June 18, 2017
  • Analysis of α-Cryptoxanthin, β-Cryptoxanthin, α -Carotene, and β-Carotene of Pandanus Conoideus Oil by High-performance Liquid Chromatography (HPLC)

    June 18, 2017
  • Effect of Red Fruit Oil (Pandanus Conoideus Lam) on Animal Model of Preeclampsia

    June 18, 2017
  • Morphological and Anatomical Structure of Red Fruit (Pandanus Conoideus Lam.)

    Morphological and Anatomical Structure of Red Fruit (Pandanus Conoideus Lam.)

    July 22, 2017
  • Characteristics and Antioxidant Stability of Red Fruit (Pandanus conoideus Lam) Protein Based Microcapsule

    June 18, 2017
  • A Significant Herbal Breakthrough

    June 18, 2017
  • Effect of Red Fruit Oil (Pandanus Conoideus Lam) on Animal Model of Preeclampsia

    June 18, 2017
  • Analysis of α-Cryptoxanthin, β-Cryptoxanthin, α -Carotene, and β-Carotene of Pandanus Conoideus Oil by High-performance Liquid Chromatography (HPLC)

    June 18, 2017
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anatomical structure Antioxidant Characteristics Characterizaton Effect of Tawy miracle medicine morphological structure Pandanacea family Pandanus conoideus Lam Pandanus seed PO carotenoids. Protein red pandanus oil Scientific Study α-carotene β-carotene

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  • Morphological and Anatomical Structure of Red Fruit (Pandanus Conoideus Lam.)

    Morphological and Anatomical Structure of Red Fruit (Pandanus Conoideus Lam.)

  • A Significant Herbal Breakthrough

  • Effect of Red Fruit Oil (Pandanus Conoideus Lam) on Animal Model of Preeclampsia

  • Characterizaton of red fruit (Pandanus conoideus Lam) oil

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Recent Posts

  • Morphological and Anatomical Structure of Red Fruit (Pandanus Conoideus Lam.)
  • Characteristics and Antioxidant Stability of Red Fruit (Pandanus conoideus Lam) Protein Based Microcapsule
  • A Significant Herbal Breakthrough
  • Effect of Red Fruit Oil (Pandanus Conoideus Lam) on Animal Model of Preeclampsia
  • Analysis of α-Cryptoxanthin, β-Cryptoxanthin, α -Carotene, and β-Carotene of Pandanus Conoideus Oil by High-performance Liquid Chromatography (HPLC)

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